This Rum represents a unique Caribbean tradition and culture: using a blend of spirits from Trinidad & Tobago and Jamaica aged between 3 and 5 years in Bourbon casks under the warm Caribbean sun, it is then transferred to France for bottling in the Maison Peyrat cellars.
This exceptional, amber-colored Rum displays aromas of exotic fruit, coconut and toasted almonds that enhance the first sip’s sensation of incomparable freshness to offer an irresistible invitation to a tropical voyage.